Ingredients -1/2 onion -4 pork chops -2 tablespoons brown sugar -1 tsp dry mustard -1/4 tsp ground cloves -1 tsp cinnamon -3/4 cups water Directions 1. Preheat the oven to 375F. 2. Sauté the onions for about 1-2 minutes, and set aside. 3. Brown the pork chops on both sides, spending about 3-4 minutes per side. […]

  Apples are one of the best products in Virginia during the fall. I love using them in anything from pork dishes, to desserts, and especially in salads. There’s nothing more refreshing to me than biting into a crisp slice of apple in a salad. Below is one of my favorite fall-time salads, that’s a […]