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Here is a really quick and easy recipe that takes beans from a can and elevates them to something totally amazing. Perfect as a side for beef or country bbq.

Prep Time: 5 minutes
Cook Time: 4 minutes

Ingredients:
-1 can of baked beans
-3 slices of bacon
-2 tbsp brown sugar
-1 tsp onion powder
-1 tsp garlic powder
-some salt and pepper

Steps:
1. In a pan over medium heat, cook the bacon until it is crispy (be sure to flip it half way through). Drain the excess grease with a paper towel, and then cut into pieces.

2. In a saucepan, add all the ingredients, and simmer on medium low for about 4 minutes or until the beans are warm. Enjoy!

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